Author Archives: mymealstoday
Let’s make a list: use a food processor, roast and carve a whole chicken, cook rice without a rice cooker. That’s right – these are things I didn’t know how to do until I came across a recipe for Peruvian … Continue reading
I won’t keep you in suspense. We ate pizza today . . . pepperoni pizza. REAL pepperoni pizza from Pizza Hut. So, it’s offical. One week vegetarian challenge. Fail. We’re not too broken up about it. I think we had … Continue reading
Hello Day 4. Day 4 of the 30 for 30 challenge. Day 4 of our Vegetarian challenge. Day 4 of Snowmaggedon! Yes ma’am. I put on my big girl shoes today and took pictures outside. Technically, someone else took my … Continue reading
Let’s cut to the chase. I’m updating another winter classic tonight to mold it to my vegetarian (and Texan) liking. A redux of Guinness Beef Stew. I bring you: Shiner Seitan Stew 350 degrees / 45-60 minutes Olive Oil 1 … Continue reading
Although today’s forecast is bone-chilling cold wrapped in heaps of ice and snow, I decided to play nice and imagine I was actually going into work today when I pulled together my outfit for day 3 of the 30 for … Continue reading
Are you looking for details on the items I selected for my 30 for 30 challenge? I filed the report on my sister blog the Modern Day Librarian.